Drinks - Menu
COCKTAILS
Ukiyo Yuzu 75 | 18
A Japanese twist on a French 75.
Zesty sparkling sake cocktail with Ukiyo yuzu gin
The Picanteria | 14
JIJI’s take on a spicy margarita with agave syrup with a punchy chili aftertaste.
Reposado tequila, agave syrup, lime juice, coriander, red chillies
Lychee & Blossom Martini | 14.50
Martini meets Japanese flavours.
Ukiyo blossom gin, beefeater dry gin, lychee juice
Green Fog | 13.50
Our coolest gin cocktail will transport you right to an oriental garden.
Hendricks, cucumber, elderflower cordial, elderflower liqueur, apple juice
Passion for JIJI | 13.50
As passionate as they get, this sweet cocktail is infused with passionfruit and peach.
Vodka, passoa, peach liquer, passion juice, peach juice, lime
MOCKTAILS
JIJI Paradise | 8.5
Fun and flamboyant, this mocktail is a breeze with a delicious assortment of fresh fruit flavours.
Mango juice, orange juice, passionfruit juice, touch of strawberry
Elderflower Cooler | 8.5
Refreshingly balanced, this drink will boost your mood with energising and healthy ingredients.
Fresh cucumber and apple, elderflower cordial, lychee juice
Virgin Cranberry Mule | 8.5
One of the most iconic cocktails revisited with a JIJI influence. Perfect all year long.
Cranberry juice, lime juice, vanilla syrup, ginger beer
WINE LIST
BUBBLES
Prosecco Via Vai, Italy | 40
Canard-Duchêne Léonie Brut, France | 85
WHITE WINE
Pinot Grigio, Puiattino, Italy | 34
Blanc de l'Observatoire, Chateau Ksara, Lebanon| 38
Chardonnay, Thelema, Stellenbosch, South Africa | 50
Riesling Trocken, Dr Fischer, Germany | 54
Pinot Grigio, Jerman, Italy | 58
Chablis Domaine St. Claire, JM Brocard, France | 60
Lugana. Ca' dei Frati, Italy | 64
Gavi di Gavi Bruno Broglia, Italy | 67
Sauvignon Blanc Rimapere, Baron Edmond de Rotschild, NZ | 68
Sancerre Les Boffants, Charles Dupuy, France | 75
Condrieu Les Mandouls, Ferraton, France | 90
Puligny Montrachet Clos du Vieux Chateau, Francois Carillon, France | 160
ROSÉ
Cotes de Provence Rosé Carte Noire, MVST, France | 40
Minuty Prestige Cotes de Provence, France | 52
RED WINE
Valdemoreda Tempranillo, Spain | 35
Cotes-du-Rhone Samorens Rouge, Ferraton, France | 38
Joel Gott Zinfandel, California, USA | 46
Péppoli Chianti Classico, Antinori, Italy | 52
Malbec, Aguaribay, Baron Edmond de Rotschild, Argentina | 55
Torcicoda, Tormaresca, Puglia, Italy | 57
Cabernet Sauvignon, Chateau Ksara, Lebanon | 62
Le Volte Ornellaia, Toscana, Italy | 68
Charmes de Kirwan, Margaux, France | 88
Barolo, Prunotto, Italy | 95
Domain du Castel Grand Vin, Israel | 110
Nuits-St-Georges Vieilles Vignes, Alain Michelot, France | 135
Tignanello, Italy 208 | 195
SAKE
Ichinokura Tokobetsu Junmai Karakuchi 250ml | 16.50
Mio Sparkling Sake (semi-sweet 300ml) | 40
Kubota Junmai Daiginjo | 85
Tosatsuru Azure Sake | 120
Please speak to your waiter if you have any allergies or dietary requirements.
A 12.5% discretionary service charge will be added to the final bill.
Menu is subject to changes